Danish intensive cold smoked salt 20g
Manas garšas
Code: MG00048A
Available in Studio in Riga, 81, Elizabetes street
Dead Sea salt is long and cold smoked (on average 160 hours) over birch smoke, based on ancient Viking traditionsIdeal for vegan and vegetarian meals, giving them a fresh smoky tasteVegetables and legumes will taste great when sprinkled with this smoked salt at the end of cookingTry with fried potatoes, mushrooms, fish and meatSprinkle over omelettes and grilled vegetablesAdd this salt to bean and lentil dishes
100% Premium quality Danish smoked salt, intenseWeight 20gCountry of origin: DenmarkThe expiration date is indicated on each package
Keep in room temperature in dry conditions
If the product is in kolekcija.lv storage in Riga, the delivery takes up to 3 days depending on the type of delivery chosen and payment method.
If the product is not available in Riga, the delivery from producers storage may take up to 3 weeks.
We advise to contact us by phone or e-mail to find out the precise delivery time or possibility to pick up the order in our office at Elizabetes street 81.
Unused product can be returned within 15 working days from the day of the purchase.
For the delivery outside Baltic states, please fill in the pick up address and we will prepare and e-mail separate invoice for delivery costs.